Where are the Roquefort caves?

Where are the Roquefort caves?

France The Roquefort caves are found in the small village of Roquefort-sur-Soulzon. It is located in the south of France, 667 km south of Paris and 444 km west of Nice in the French Riviera.

Is Roquefort made in caves?

The mold that gives Roquefort its distinctive character (Penicillium roqueforti) is found in the soil of the local caves. Traditionally, the cheesemakers extracted it by leaving bread in the caves for six to eight weeks until it was consumed by the mold.

Where is Roquefort from?

France Roquefort, classic blue cheese made from ewe's milk, often considered one of the greatest cheeses of France. The designation Roquefort is protected by French law. Roquefort is one of the oldest known cheeses.

Why is Brie banned in the US?

In fact, some of the most popular cheeses in the world, such as brie are banned in the US. The reason for this is the strict FDA regulations on imported edible products. ... Bacteria is essential for the creation of many cheeses especially blue cheeses so this may seem a little ridiculous to cheese fans outside of the USA.

Who created Roquefort?

This article is more than 2 years old. Roquefort blue cheese has a long history in France in addition to a fascinating genetic history... [+] Legend says that blue cheese was discovered in Roquefort, France, when a young man snacking on bread and cheese made from ewe's milk saw a beautiful woman in the distance.

What makes the Roquefort Société caves so special?

• Among them, the Roquefort Société Caves are far from the least impressive: omnipresent nature formed a natural casket underground that, thanks to the joint efforts of Human Hands and Nature, gave birth to the Roquefort Société Caves.

How long does it take to tour Roquefort caves?

• Whilst there are several Roquefort caves, we chose to do the tour at Roquefort Société the largest producer of Roquefort in the country. The tour takes about an hour and includes a short documentary film and a tasting at the end.

Where is Roquefort located?

• It is located in the south of France, 667 km south of Paris and 444 km west of Nice in the French Riviera. The town lies at the base of the Rocher de Combalou, a limestone plateau that is instrumental in the development of the Roquefort cheese.

Where is Roquefort cheese made?

• Roquefort cheese is still created in chilly, damp caves owned by only seven cheese-making companies, the largest of which is Société, which supplies an estimated 70 percent of the world’s Roquefort. Société holds several caves in the mountains and its facilities are open to tourists.